Here’s the picture of my dinner just before I dropped Julie off at the airport. It’s a burger from Peggy Sue’s on Park in downtown San Jose. I got the La Bamba: pepper jack cheese plus pineapple slices, and I … Continue reading

Here’s the picture of my dinner just before I dropped Julie off at the airport. It’s a burger from Peggy Sue’s on Park in downtown San Jose. I got the La Bamba: pepper jack cheese plus pineapple slices, and I … Continue reading
We saw Nada Surf! We like Nada Surf! But just before that…
On the 19th and 25th my Father and Mother celebrated their 60th birthdays. Julie and I decided to super-splurge and take them to a life-changingly good restaurant — Alexander’s Steakhouse in Cupertino. Julie and I had been here before. We … Continue reading
Made a kickin’ bowl of chili today with 10 oz. of ground turkey, a can of McClintock’s (SLO area great place to eat) Trail Camp Beans, a diced heirloom tomato, a couple tablespoons of Cholula and Bon Temps hot sauce, … Continue reading
Julie made a super lunch with some salad greens, blue cheese and topped with a peach from our tree. Eat local!